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2 lb Bacon Wrapped Diver Scallops

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2 lb Bacon Wrapped Diver Scallops

We wrap sweet jumbo scallops in smoky bacon and serve them alongside a maple butter sauce. What could be better? To prepare scallops, melt the included butter in microwave & coat the scallops with it. Bake on baking sheet for about 25 minutes at 375. Or bake scallops alone and use melted butter as a dipping sauce.


  • 1. 2 LBs of Bacon-wrapped Maine Scallops (approx. 18-20 scallops per LB)
  • 1. 4 oz. of Chef-made Maple Butter
  • 1. All the best flavors you could ask for in an appetizer

Shipping Cost: Free!

Return Policy: No Returns

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