Anolon Japanese Stainless Steel Bread Knife with Sheath - 8 inch - Black
The gourmet-quality Anolon Cutlery 8-Inch Japanese Stainless Steel Bread Knife is crafted from top-quality steel and honed to a fine serrated edge for superior performance. Not only is it perfect for cutting pieces of homemade wheat berry bread or slicing through a crusty French baguette, this stamped, full-tang bread knife helps cut through baked cakes to create layers and can easily portion salted caramel brownies. The handle is constructed for long-lasting stability, elegance, and comfortable grip, with stainless steel rivets and bolster that elegantly and solidly connect them to the blade for optimum strength and beauty. A stylish knife sheath protects the blades edge as well as chefs fingers between uses, and the bread knife complements many other professional-quality items in the Anolon collections.
Slicing breads and baked goods is easier using the durable Anolon Cutlery 8-Inch Japanese Stainless Steel Bread Knife with Sheath.
The full-tang knife is stamped from top-quality Japanese stainless steel and honed to a fine serrated edge for superior performance.
The durable, dual-riveted handle is constructed for long-lasting stability, elegance, and comfortable grip.
Stainless steel bolster elegantly and solidly connects handle and blade for optimum strength and beauty.
Stylish knife sheath protects the serrated blade and fingers between uses.
Shipping Cost: Free!
Within 30 in the original packaging